Teriyaki Chicken Pineapple Bowls

INGREDIENTS 1 large pineapple 1 tablespoon canola oil 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces ¾ cup soy sauce ¼ cu...

Kale, Apricot and Quinoa Salad

I whipped up this Kale, Apricot and Quinoa Salad, and it’s been helping me get back on track. It’s hearty enough to be enjoyed as a main mea...

Pad Thai Shrimp Burgers

Pad Thai is normally made with a tasty sauce consisting of sour tamarind, sweet sugar, salty fish sauce and spicy chilies so that is where I...

Butternut Squash, Kale, Pecan, Cranberry, Apple Salad

Butternut Squash, Kale, Pecan, Cranberry, Apple Salad with Maple-Lime Dressing – this healthy, gluten free salad combines lots of Autumn fla...

Roasted Portobello Sandwiches with Shallots and Sharp Cheddar

A fat, juicy hamburger loaded with all the fixings is one of my all-time favorite things to eat. Lucky for me, Seattle has loads of good bur...

Moroccan-Spiced Stuffed Spaghetti Squash

Moroccan food is the first thing that comes to mind when I think of preserved lemons. So I tried to stick with that theme when I created thi...

POLENTA BITES WITH CRISPY BRUSSELS SPROUT LEAVES, RICOTTA AND CHUTNEY

It’s no secret that I love appetizers. Just sit me down in front of a spread of bite-sized foods and I’ll be pretty happy. I can easily skip...

Papaya-Lime Smoothie Bowl with Toasted Cashew-Quinoa Cereal

Today, we’re going tropical. My Papaya-Lime Smoothie Bowl with Toasted Cashew-Quinoa Cereal is like a little island vacation right in your o...

Kale Chips

I must admit when I first heard of Kale Chips I was a bit skeptical. Sounded like hippie food to me. No way these things were going to be ta...

Grilled Balsamic Chicken Salad Pizza with Fresh Strawberry Salsa

This Grilled Balsamic Chicken Salad Pizza with Fresh Strawberry Salsa is WAY fancier than my beloved beach pizza. But it’s pizza nonetheless...